For him, the focus is always on the product itself, the quality of the food used. "The use of good, natural food that tastes perfect is immensely important," says Tzschirner. His top priority in all types of preparation is the perfect and unadulterated individual taste, which the top chef always has in mind through his culinary expertise, which is based on the knowledge of handling food and the corresponding preparation techniques. His joy in the culinary art is contagious and you can taste it.